HAND-SHAPED PASTA
Experience the joy of creating a handmade pasta with baked cheese, tomato and asparagus and another with flavourful pesto sauce. Dive into artisanal pasta dough, unraveling the secrets behind crafting exceptional pasta. Join us for a session that promises a blend of fun and learning, allowing you to shape, bake, and savor your personalized pasta creations.
Techniques You’ll Learn & Dishes You’ll Make
Hand shaped pasta with baked cheese, tomato and asparagus
Hand rolled pasta with pesto sauce
Learn about artisanal pasta dough
Served with a glass of wine
This class is vegetarian and can be made vegan / gluten free / nut free / dairy free. Please indicate dietary restrictions at checkout.
*This program does not require approval by the Private Training Institution Branch (PTIB) of the Ministry of Advanced Education, Skills & Training. As such, PTIB did not review this program.*