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A Kitchen Handbook like no other.
These are the unfiltered lessons from one of the top-rated pro culinary schools in North America. We’re talking science, technique, food history, and big-picture thinking — kitchen IQ, pattern recognition, and developing your mind’s palate. Comes with videos, because some things you just gotta see. It all leads to the most essential Hands-On-Get-You-Started Course designed to flip the switch and motivate you to start turning your kitchen into a creative playground. No fluff — just the most game-changing, honest and hilariously anti-textbook read of your cooking life. Guaranteed. If it doesn’t light a fire under your sauté pan…check your pulse.
Use it, share it, tell us what’s missing—we’ll keep making it better.