entremet cakes

An entremet cake is an elegant arrangement of sponge cake, mousse, and glazes. Our course will provide you the skills to balance textures and flavours harmoniously. You’ll also learn to plan the decorative aspects of cake-building so you can create a stunning entremet of your own. 

Techniques/Pastries You’ll Learn & Make

• Chocolate Dacquoise Sponge

• Dark Chocolate Mousse

• Milk Chocolate Mousse

• White Chocolate Mousse

• Feuilletine Crisp Layer

• Classic Sponge Cake

• Stencil Paste

• Raspberry Mousse

• Jaconde Sponge

• Silky Deluxe Ganache

• Raspberry Jelly Layer

• Cream Cheese Mousse

• Japonaise Sponge

• Genoise Sponge

• Create your own jelly layer exercise

• Create your own mousse exercise

• Roulade

• Stabliized creme chantilly

• Neutral mirror glaze

• White Chocolate Glaze

8:45 am -4:00pm
(approx. end time)